Often cut from leg bones. Many of our soup bones come with a layer of meat around the bone and heart marrow inside the bone. Most commonly boiled on the stove or in a crock pot to make beef broth.
Our Black Angus beef is 100% grass fed and finished in the fields of our farm, as nature intended. Our herd is 100% hormone, antibiotic and steroid free. The cattle are moved to a different field on a regular basis to eat the best grasses and only drink fresh well water. Our Black Angus beef is certified grass fed, USDA approved and Animal Welfare Approved.